Where two culinary traditions meet and evolve into something truly unique
Nigiri enhanced with Idiazábal cheese, Canarian mojo, or Menorcan sobrasada. Patatas bravas reimagined with Japanese influences. Squid temaki with black garlic aioli, Iberian pork marinated in sweet miso, and mussels infused with ají panca. At Hibana, every dish is part of a daring and contemporary culinary journey designed to surprise, inspire, and stay with you long after the last bite.
Omakase menu
The word omakase (お任せ) literally translates from Japanese as “I leave it in your hands.” More than just a menu format, it represents a ritual of trust between the diner and the chef. By choosing this experience, the traditional menu is set aside, allowing our chef to create a unique and personalized sequence inspired by your preferences, the freshest ingredients of the day, and the purest expression of technique, creativity, and seasonality.
Set menu
Enjoy a selection of dishes crafted with the finest quality ingredients. No rules, no limits: choose your own journey and create your perfect dining experience.
Tasting Menu
9-Course Tasting Menu – €40
A carefully curated introduction to Hibana. Enjoy nine courses that showcase the balance between Japanese technique and Mediterranean flavours, taking you on a journey through some of our signature creations.
11-Course Tasting Menu – €55
The ultimate Hibana experience. Discover eleven carefully curated courses featuring signature creations, seasonal ingredients, and a deeper exploration of the fusion between Japanese craftsmanship and Mediterranean cuisine.
Before setting sail
Sea views, good company, an unforgettable sunset, and a special menu designed to enjoy before your sailing experience. Add a good bottle of wine… and the perfect plan is ready.
Online reservations
Japanese tradition meets Mediterranean character in a unique gastronomic experience. Let yourself be surprised by a creative cuisine, crafted with respect for the finest ingredients and a passion for every detail.
